Community | June 10, 2008 | 0 comments

2008 Lane County High School Culinary Arts Competition Awards Show

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The Lane Education Service District (ESD) announced the winners of the 6th Annual Lane County High School Culinary Competition Monday May 5th at the Lane Community College Center for Meeting and Learning.

Eleven teams of high school students, working with local professional chefs, prepared and presented entrées featuring chicken breast and a dessert featuring chocolate. The chicken was donated by Tyson Foods, produce was donated by Organically Grown Company, and the chocolate was donated by GloryBee Foods. A team of 12 judges, comprised of local celebrities and professionals in the culinary arts field, rated each team in a variety of categories ranging from how they prepared the food to how it tasted.

Over 250 people, including many event sponsors, were present for the awards banquet, with a menu prepared with the same basic ingredients used by student teams in the competition.

“If there is one thing I would like all you students to hear tonight, it is that you are all winners for taking this event on. I want you to feel honored for your dedication, commitment, and quality of your performance throughout this competition.” said awards banquet emcee Mark Wreath of the Lane ESD.
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