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Huge areas of the Amazon rainforest are being cut down to satisfy global demand for soya. But how did this crop and a handful of others come to dominate our diet so completely? In an extract from her new book, Felicity Lawrence investigates the faceless trading giants who really decide what goes on our plates
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    Community,   News and Politics,   Politics,   Sustainable Agriculture
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    News News and Politics Politics Sustainable Agriculture 1 more
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27 comments // Our diet of destruction

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