Community | December 01, 2009 | 1 comment

African leaders challenged on climate change/ food security

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JanforGore
Industrial agricultural models will not work in Africa. Small farmers, hunters, gatherers, and indigenous peoples have already mastered the farming techniques that will solve both the climate and food crises. What they need are access and opportunity to save their own seeds and implement the methods that will best suit their land and their circumstances. The one size fits all industrial model for profit will only lead us further into this crisis. Copenhagen needs to listen to the indigenous peoples of this world who know it better than anyone.
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1 comment // African leaders challenged on climate change/ food security

  • JanforGore
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      JanforGore  
    • Excerpt:
      ALLIANCE FOR FOOD SOVEREIGNTY IN AFRICA (ASFA) Challenges African leaders on Climate Change
      Bole Declaration; 25th November, 2009; Addis Ababa, Ethiopia

      We, the ALLIANCE FOR FOOD SOVEREIGNTY IN AFRICA (AFSA), representing small holder farmers, pastoralists, hunter/gatherers, indigenous peoples, citizens and environmentalists from Africa, salute the strong and unified approach that African leaders have taken in the run up to the UNFCC Climate Negotiations.

      However, we believe that the current African government practices do not go far enough to protecting Africa’s Food Sovereignty, Biodiversity, and the Culture and Livelihoods of her people.

      Developed countries have not met their obligations to cap and reduce emissions to mitigate climate change and have not provided adequate support for adaptation in Africa and other developing nations. Many of the so-called solutions proposed by the developed countries to address the climate crises are False Solutions. These include: biochar, agrofuels, hybrid and GM drought tolerant crops, carbon trading and so forth.

      The developed countries’ positions are calculated to distract Africa from pursuing genuine solutions towards empowering communities towards attaining Food Sovereignty, conserving and sustainably using biodiversity and increasing the resilience of Africans to cope with the challenges posed by Climate Change.

      We demand that African Leaders:

      --Champion Small African Family Farming Systems based on agro ecological and Indigenous approaches that sustain food sovereignty and the livelihoods of communities while not neglecting other appropriate farming models;

      --Protect the rights of the African people to indigenous seeds, plant and animal genetic resources and combat bio-piracy;

      --Resist the Corporate Industrialization of African agriculture which will result in massive land grabs, displacement of indigenous peoples especially the pastoral communities and hunter gatherers and the destruction of their livelihoods and cultures;

      --Reject the corporate takeover of African land, food production systems, indigenous knowledge and resources; and

      --Bring to an end the continued exploitation of African resources for the consumerist demands of the North.

      Africa will be watching her leaders at the upcoming Climate negotiations in Copenhagen in December and will hold them accountable for their engagements and decisions.

      Remember that what we do now will have an impact on the current and future generations.

      Signed by:

      African Biodiversity Network (ABN)
      African Centre for Biosafety (ACB)
      Coalition for the Protection of African Genetic Heritage (COPAGEN)
      Comparing and Supporting Endogenous Development (COMPAS)
      Eastern and Southern African small scale Farmers’ Forum (ESAFF)
      GRAIN
      Indigenous Peoples of Africa Co-ordinating Committee (IPACC)
      Participatory Ecological Land Use Management (PELUM) Association

    • 2 years ago
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