Community | November 14, 2011 | 0 comments

Genetically Modified Salmon Approval Pushed by USDA

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In September of 2010, a new genetically modified animal hybrid sparked mass concern as well as nationwide controversy. The possibility of having genetically modified salmon for dinner did not sit well with many independent scientists, consumer groups, environmental organizations, and especially the healthy consumer. Although the genetically modified salmon, commonly referred to as “frankenfish”, has not yet been approved for consumption, it seems that certain US organizations are determined to place the fish on your plate. http://naturalsociety.com/genetically-modified-salmon-approval-pushed-by-usda/
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    Politics Health
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