Green | July 16, 2009 | 4 comments

Monsanto GM Soy: Killing biodiversity in Argentina

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JanforGore
Since Argentina's soybean boom in the late 90s, clinical studies have been conducted in communities reporting suspiciously high rates of cancer, birth defects, and neonatal mortality. However, industry leaders also refute these clinical studies, saying they are anecdotal and have little scientific basis. Among a corporate controlled scientific community it is notoriously difficult for clinical studies to "prove" the link between environmental contamination and health results, since life is not a "controlled environment."

In a small town bordering soy farms in the province of Cordoba, the Mothers of Ituzaingo group was formed in response to sudden increases in the local cancer rate. Ituzaingo has 5,000 residents—in 2001 they reported more than 200 cases of cancer and by 2009 that number has jumped to 300. This is 41 times the national average. (I conducted this calculation: the national average or percentage is 0.145 of the population diagnosed with cancer—in this town 6% of the population has cancer.) They have fought for regulations against fumigating soy crops in residential areas and a ban of agrochemicals.

Sofia Gatica is an activist with the Mothers of Ituzaingo. Sofia joined the grassroots group after suffering the death of her newborn baby. Her daughter was still born with a malformed kidney. Her 14-year-old daughter is currently undergoing treatment for toxicity in the blood. The toxin was identified as endosulfan, an insecticide used on soy fields.

Gatica describes the many birth defects that have occurred locally. "We have had children born with only two thumbs and no fingers, malformed kidneys, children with six fingers. We have had babies born without an anus, or with malformations in the intestines."

After years of documenting the tragedies, the Mothers of Itzuaingo decided to take their case to the courts. In 2006, they won their lawsuit in the provincial Supreme Court. Based on their findings the court ruled to prohibit the use of agrochemicals within 1,000 meters of residential areas. The decision applies to the province of Cordoba while in the rest of the country farmers can continue to fumigate with no regulations.

The case of Ituzaingo is not an isolated case. For nearly a decade, communities have reported health problems from aerial and terrestrial fumigation with the arsenal of pesticides and herbicides used in industrial soy farming. And for nearly a decade they have been ignored. "Communities are literally fumigated with planes or with the terrestrial 'mosquito repellant' fumigations (similar to the DEET trucks used to fumigate U.S. neighborhoods in the 50s). Cases of health problems, miscarriages, birth defects, and cancer rates have multiplied at an alarming rate in communities surrounding the soy fields," says Carlos A. Vicente, head of information for Latin America at GRAIN.

The Campesino Movement of Santiago del Estero (MOCASE), a grassroots movement made up of traditional farmers and indigenous groups, has taken more than 100 accusations of agrochemical poisoning to court in Santiago del Estero. The only other case of a judge ruling against the use of herbicides occurred in the northern province of Formosa. The judge, Silvia Amanda Sevilla, was subsequently fired. No other judge in the country has ruled in favor of prohibiting fumigation using glyphosate or other herbicides and pesticides. The courts have either thrown out or ruled against every single claim brought by the plaintiffs. Darío Aranda, a journalist with the national daily, Página/12, has reported on numerous communities in soy-producing regions throughout the country that have faced severe health problems, including residents in the provinces of Buenos Aires, Entre Rios, Chaco, Santa Fe, and Formosa.

Worse yet, research shows that the mostly rural communities that suffer the negative health effects of fumigations have not benefited from the soy explosion.

Much more at the link.
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