Rules Worth Following, For Everyones Sake
source: http://www.nytimes.com/2010/02/02/health/02brod.html
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- covelogibbs
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"In the more than four decades that I have been reading and writing about the findings of nutritional science, I have come across nothing more intelligent, sensible and simple to follow than the 64 principles outlined in a slender, easy-to-digest new book called “Food Rules: An Eater’s Manual,” by Michael Pollan."
http://www.nytimes.com/2010/02/02/health/02brod.html
http://www.nytimes.com/2010/02/02/health/02brod.html
