Why Buffalo is "The Meat of the Future" (video)
source: http://www.huffingtonpost.com/liza-de-guia/buffalo-bison-farming_b_827157.html
-
-
- localflavortv
- added this
Meet Edwin Tuccio, a bison farmer on North Quarter Farm in Riverhead, Long Island. He's been raising bison for over 30 years, joining a small movement of passionate farmers to help bring the breed back to healthy numbers across the country. Right now, it's good to be a bison farmer. There's a growing demand for the meat, prices have doubled, and there's a lot more interest in the food. http://www.huffingtonpost.com/liza-de-guia/buffalo-bison-farming_b_827157.html
-
- groups:
- Animal Welfare
-
- tags:
- Sustainable, Meat, Buffalo, Bison
