In this creepy cuisine pod, a Mexican food festival features unusual dishes that include armadillo, rodents and worms. The squirmy dishes are a big hit among...
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Max and Jason join Los Amigos Invisibles for an authentic Venezuelan culinary experience.
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This delicious frozen treat is better than a Slurpee!
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Los Angeles is known for its diverse cuisine, but grasshoppers at a Oaxacan eatery in Koreatown? Here's a pod that some may find hard to digest.
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An introduction to some of the culinary delights of Koreatown, Los Angeles.
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Laura Ling checks out the exotic cuisine in Guangzhou, China.
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Christof Putzel and Kaj Larsen sample exotic meat at the famous Carnivore Restaurant in Nairobi, Kenya.
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Arriving in Southern California on the crest of the latest dining trend sweeping through Europe, the first-ever Dining in the Dark experience is now available in Los...
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Mike P's "Male Model Adventures" continue as Mike explores Itlaly's famous coffee culture. Though Mike isn't actually a coffee drinker...
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An original, underground dining experience that has grown from a handful of strangers in a basement apartment to groups of 40 in backyards and warehouses... The...
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How do you eat a steaming hot blue crab? Well, at Cantler's in Annapolis, Maryland, it involves a mallet, some butter, and a bib.
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Crazy, extreme and unthinkable to some, the 100% raw food diet has tremendous benefits for those who go there.
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Max and Jason get their hands dirty to explore Ethiopian cuisine.
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On the wake of Paris Hilton's DUI, Jason and Max visit In-N-Out Burger to see what the hoopla about their Double Double is all about.
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Entrepreneur Joshua Powe opened "The Den" in 2004, in an attempt to change the way New Yorkers experienced Soul Food. Boasting a hip, elegant, clubgoing...
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Current Correspondent Adam Yamaguchi samples a Honduran dish that's known to make men feel...manlier.
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Follow a merry band of intrepid foodies on the hunt for their next meal.
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Louisiana supplies 40% of the nation's oysters, a slimy bivalve considered a delicacy by seafood connisseurs.
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"Food Dudes" Vinny Dotolo and Jon Shook may look like your brother's burned out roommates, but they're really chefs and caterers to the stars who...
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Are these gourmet cupcakes all they're cracked up to be? Jason and Max taste test the latest trend at Sprinkles, the hottest bakery in Beverly HIlls.
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