We should not underestimate how hard it will be to break the grip of agribusiness and processed food companies and supermarket chains. But small farms are still there...
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This is greenhouse vertical concept innovation design. It’s inspired structural exoskeleton of dragonfly wings. This ultra modern building accommodates 28...
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This illustrative video was produced for the Canadian “Eat Real, Eat Local” campaign, targeted at getting Canadian’s to support local agriculture,...
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I just had to share this with you because it's so darn cool. It's not available yet, it's a printer of the future, hopefully it will be coming to a...
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I am intrigued with the creative way concrete jungle dwellers are finding ways to grow gardens whether it’s through yardsharing or fire escape farming, and now,...
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Common herbs and spices show promise as an environmentally-friendly alternative to conventional pesticides, scientists have told a major US conference. They could...
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My love for kitchen gadgets grows, and as it has i've stumbled across this beautiful collection of pizza cutters. I know its not the most exciting off a things...
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The various chemicals used in beekeeping have, for the past decades, held Varroa Destructor, a mite, and other major pests at bay, but chemical resistance is building...
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"According to the World Agroforestry Center, Garrity states, "Growing the right tree in the right place on farms in sub-Saharan Africa—and...
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Not sure who thought that wresting in a paddling pool of gravy was a good idea! But there seems to be a World championship for it. The winner was a barrister!...
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DiGiovanni's Dock of the Bay restaurant is a great Italian seafood restaurant in Solomon's Island. The restaurant offerings great bayside dining on an...
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Craig King, a natural food chef is the brains behind this 90 minute documentary, which intends to explore the state of our food supply and help educate people to live...
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Willard Scott is still creepy!
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This is one mans obsession with find the best pizza out there. This is accomplished by getting rid of the worstpizza
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There is only one correct answer. Yes. By the way. The top secret product is bacon flavored pop corn.
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In the midst of a staggering obesity epidemic in the US, KFC has doubled down on a high-calorie menu choice. KFC is now offering a "sandwich" which consists...
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Despite the fact that I occasionally eat a little meat, I believe that all creatures great and small deserve respect and a good quality of life. Perhaps I was born...
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Almost 48 years after it was first published, "Mastering the Art of French Cooking" by Julia Child is finally topping the best-seller list, bringing with it...
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Destroying our food to serve the corporate benefactors who fill their campaign coffers. Is our biodiversity and health worth that? ___ One reason consumers shop for...
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August 31st is National Eat Outside Day! Now that the summer is turning milder and the weather is beautiful, it's time to get outside and enjoy the warm...
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