Healthcare | June 18, 2010 | 0 comments

Polyphenols in Red Wine and Green Tea Halt Prostate Cancer Growth, Study Suggests

source: http://www.sciencedaily.com/releases/2010/06/100609171802.htm

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In what could lead to a major advance in the treatment of prostate cancer, scientists now know exactly why polyphenols in red wine and green tea inhibit cancer growth.

link : http://www.sciencedaily.com/releases/2010/06/100609171802.htm
  1. groups:
    Healthcare
  2. tags:
    prostate cancer,  Red Wine,  Green Tea,  Polyphenols
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