Sustainable Agriculture and the Future of Food: Views from the Prince of Wales
source: http://www.triplepundit.com/2011/05/sustainable-agriculture-prince-of-wales/
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Food Supply. Health. Economic Security. Malnutrition. Obesity. Local Agriculture. Sustainability.
What’s in common to link all these words? Sustainable Agriculture.
His Royal Highness, The Prince of Wales addressed participants last week at a Sustainable Food Conference hosted by Georgetown University in Washington DC, where he said, “Creating sustainable food systems will become paramount in the future.”
Venturing into sustainable agriculture and fearing for a food-insecurity, the Prince, with a leading voice sketched out that the rate of food production is now less than the rate of population growth. Add in threats to food crop yields, now declining with climate change, and the cost of food production as being so reliant on the rising cost of oil for transport and production, well, it all sums to an expensive forecast. He identified additional facts and pressures that you may like to know:
Global population is heading toward 9 billion people — creating greater demands for food
On average in the developed world, people throw away 40% of the food purchased
Soil is the primary source of health for all plants and people — and soil erosion in the United States is washed away 10 times faster than the Earth can replenish it
23 thousand square miles of arable land is turning into desert yearly
2 billion acres (1/4 of the world’s farm land) is degraded
One-fifth of all U.S. grain production is dependent on water with 1.3 trillion gallons used faster than rainfall can replenish it
By 2030 it is estimated the world’s farmers will need 35% more water than today
Of all the water in the world, 5% is fresh and excluding the most voluminous fresh water lake in the world, Lake Baikal in Siberia, the fresh water sources remaining are three-quarters used in agriculture
The impact of sizeable pressures and forecasts such as these mean more people could go hungry.
Post Continues: http://www.triplepundit.com/2011/05/sustainable-agriculture-prince-of-wales/
What’s in common to link all these words? Sustainable Agriculture.
His Royal Highness, The Prince of Wales addressed participants last week at a Sustainable Food Conference hosted by Georgetown University in Washington DC, where he said, “Creating sustainable food systems will become paramount in the future.”
Venturing into sustainable agriculture and fearing for a food-insecurity, the Prince, with a leading voice sketched out that the rate of food production is now less than the rate of population growth. Add in threats to food crop yields, now declining with climate change, and the cost of food production as being so reliant on the rising cost of oil for transport and production, well, it all sums to an expensive forecast. He identified additional facts and pressures that you may like to know:
Global population is heading toward 9 billion people — creating greater demands for food
On average in the developed world, people throw away 40% of the food purchased
Soil is the primary source of health for all plants and people — and soil erosion in the United States is washed away 10 times faster than the Earth can replenish it
23 thousand square miles of arable land is turning into desert yearly
2 billion acres (1/4 of the world’s farm land) is degraded
One-fifth of all U.S. grain production is dependent on water with 1.3 trillion gallons used faster than rainfall can replenish it
By 2030 it is estimated the world’s farmers will need 35% more water than today
Of all the water in the world, 5% is fresh and excluding the most voluminous fresh water lake in the world, Lake Baikal in Siberia, the fresh water sources remaining are three-quarters used in agriculture
The impact of sizeable pressures and forecasts such as these mean more people could go hungry.
Post Continues: http://www.triplepundit.com/2011/05/sustainable-agriculture-prince-of-wales/
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- Sustainable Agriculture
