Health | August 30, 2011 | 1 comment

Chocolate 'cuts heart risk by a third'

source: http://www.telegraph.co.uk/health/healthnews/8729306/Chocolate-cuts-heart-risk-by-a-third.html

Image
Kristena
Eating chocolate regularly could cut the risk of heart disease by a third, according to the largest analysis of its kind to date. Those who eat more chocolate have a 37 per cent lower risk of cardiovascular disease than those who eat little, according to a Cambridge University analysis of seven separate studies, containing in total over 100,000 people.

link:http://www.telegraph.co.uk/health/healthnews/8729306/Chocolate-cuts-heart-risk-by-a-third.html
  1. groups:
    Health
  2. tags:
    Chocolate,  Heart,  Heart Disease
  3.     
    |

1 comment // Chocolate 'cuts heart risk by a third'

more from Health:
from the community

top videos