Freegans
- added April 12, 2006
- 8 responses
Follow a merry band of intrepid foodies on the hunt for their next meal.
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I've always been very conscious and sadened about the waste that I see everywhere but now thanks to current and people like you everyone can express their concerns and elevate everyone's consciousness to hopefully make some change.
Great work!! -
I would do the same thing.
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- Akura_Shande
- 04/21/06
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Yay for Dumpster Diving!! I love this video and the smart use of resources!
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This is an excellent piece! I really loved it. It was shot well, editied well, and the interview was clear. I would love to see a garbage man's feedback about it, or the grocers' feedback. Bakeries and bagel places are a goldmine too!
One time I was taking garbage from the street in front of Urban Outfitters (they had had a flood and things got "Damaged"), and the manager started dumping black paint on everything as people were picking through it so people couldn't take it and use it - even though it was garbage and on the sidewalk. haha. He kept yelling "don't steal our garbage!!"-
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- joshuakatcher
- 04/26/06
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yes yes yes, the wave of the future.
Put your pride aside people and go for it. This solves several problems all at once!
This is radical - too radical for mainstream, regular average TV. It's definitely something for Current TV. -
I used to get amazing bread from behind Grand Central until they started locking off their garbage.
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EATING FROM GARBAGE A CRIME IN THE US:
seriously: dudes got SIX MONTHS.
link isn't it considered a 'lack of expectation of privacy & a relinquishing of ownership' once its tossed away? I thought I learned that on "Law & Order"
Dunno, but I'm creeped out that CORPORATE waste is PROTECTED... but not the RIGHT TO NOT STARVE.
What is wrong with this picture...?
BlueBerry Pick'n
can be found @
ThisCanadian.com
"Silent Freedom is Freedom Silenced"-
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- BlueBerry_PickN
- 09/02/06
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Liked this, then you'd probably enjoy seeing one journalist's experience of living as a freegan for a month, follow her story @ http://www.newsweek.com/id/41780
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