You've tried the food, now it's time for Indian wine
- added June 2, 2008
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A range of Indian wines is being launched in Britain in an attempt to conquer curry lovers' taste buds with blends designed to complement fiery food.
At a time when competition between French and New World wines is intensi-fying, south Asia's winemakers are determined to overcome what they say is a misconception that wines from India are inferior. By Arifa Akbar and Alice-Azania Jarvis
At a time when competition between French and New World wines is intensi-fying, south Asia's winemakers are determined to overcome what they say is a misconception that wines from India are inferior. By Arifa Akbar and Alice-Azania Jarvis
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