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CNN...
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Fukushima's animals abandoned and left to die
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By Kyung Lah, CNN
updated 5:48 AM EST, Thu January 26, 2012
Click link to play video
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Animals left to die in Fukushima zone
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STORY HIGHLIGHTS
Nearly a year after the quake and tsunami, animal carcasses litter the region
Animal activists call the dead animals an outrage
Environmental agency says government has tried to rescue as many as possible
It points out the risk posed to people entering the contaminated area
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Inside Fukushima Exclusion Zone, Japan (CNN) --
When you stand in the center of Japan's exclusion zone, there is absolute silence. The exclusion zone is the 20-kilometer (12-mile) radius around the crippled Fukushima nuclear plant, an area of high radiation contamination.
On March 12, the day after the quake and tsunami hit, 78,000 people were evacuated out of this area, believing they would return within a few days. As such, thousands of people left with their dogs tied up in the backyard, cats in their houses and livestock penned in barns.
Nearly a year later, animal carcasses litter the region.
Cows and pigs starved to death, their bones still in pens. Dogs dropped dead with disease. A cat skull sits on a neighborhood road.
This is perhaps an inevitable outcome to a nuclear emergency, but animal rights activists call it an outrage.
"It's shameful," says Yasunori Hoso with United Kennel Club Japan. "We kept asking the government to rescue these animals from the beginning of the disaster. There must have been a way to rescue the people and the animals at the same time following the nuclear disaster at Fukushima."
Japan's environmental agency tells CNN the government's position has been to rescue as many livestock and animals possible. But it points out that because of the risk posed to people entering the contaminated area, the government has chosen to take a prudent attitude toward animal rescue.
Last December, the government allowed animal rights groups like UKC Japan to enter the exclusion zone and rescue any surviving animals. Hoso entered with his members, carrying cages and food.
On one of those days, Hoso's group approached a house. A six-week-old female puppy lay dead in the living room in a pool of blood. It appeared to have died from disease. From the back of the house, the UKC volunteers heard weak barking. The puppy's two brothers were still alive, hiding in another part of the house. They were traumatized and afraid of the rescuers, having never been around people before. The volunteers soon rounded up their mother.
Those dogs now reside at the UKC Japan shelter near Tokyo. 250 dogs and 100 cats, all from the exclusion zone, live in cramped cages at the shelter. UKC Japan, which survives on donations, says it has tracked down 80% of the owners.
But that hasn't meant the animals can reunite with owners. Shelters and temporary apartment housing have not allowed the owners to live with their pets, Hoso said.
Unfortunately, he added, the owners can't live with their animals because they are homeless themselves.
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Fukushima's animals abandoned and left to die
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By Kyung... more
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Beautiful video story of the rescue of Edie, a dog about to be euthanized but who, instead, was given her second chance at life... a REAL life.
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Link above doesn't work. So please take the two additional seconds to click on THIS link (below) -- it'll be worth your time!
http://www.wimp.com/neededhug/
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http://www.youtube.com/watch?v=_LqSHfkLvHk
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Beautiful video story of the rescue of Edie, a dog about to be euthanized but... more
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This is a story about our dog. She was abused thrown out of a car that was moving. Someone saw it happen they took her to a vet. The vet helped her then sent her to the animal shelter where we adopted her. She is a great part of the family and we share a love for each other.This is a story about our dog. She was abused thrown out of a car that was moving.... more
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Los Angeles Times...
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Los Padres sanctuary goes to the rescue of wolf dogs
29 animals are seized from an Anchorage attraction accused of possessing them illegally. 'It was heartbreaking to see,' one of the rescuers said.
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PHOTO:
Matthew Simmons is greeted by one of the 29 wolf dogs rescued from a roadside attraction near Anchorage and brought to the Lockwood Valley Animal Rescue Center in the Los Padres National Forest. "Overall, they honestly seem to understand that this is a better environment than where they came from," said Simmons.
(Brian van der Brug / Los Angeles Times / December 22, 2011)
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By Louis Sahagun, Los Angeles Times
December 27, 2011
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Chained to posts on a half-acre lot, the 29 wolf dogs languished for years behind stockade fencing at a roadside attraction near Anchorage.
The wolf hybrids were unable to touch one another except when they were bred through chain-link fences. Several had sore backs and legs because they had never been able to move more than a few yards at a time.
The animals were seized by Alaskan authorities as evidence in an ongoing criminal investigation and scheduled for destruction before the Lockwood Valley Animal Rescue Center intervened. The center had the wolf dogs spayed and neutered, then transported by plane and truck to its sanctuary in the Los Padres National Forest, about 90 miles north of Los Angeles.
They arrived at the 20-acre sanctuary Dec. 12 and will live the rest of their lives unchained, in sprawling enclosures and networks of wire holding pens.
Striding toward a pen shaded by scrub oaks and pine trees, Lori Lindner, co-founder and president of the nonprofit sanctuary, introduced visitors on Thursday to members of her new "packs": a black female with dark honey-colored eyes featured in Sean Penn's 2007 film, "Into the Wild," and a large male that fathered seven of the rescued wolf dogs.
Lindner, 46, recalled with a sigh arriving at the Wolf Country USA attraction in Anchorage earlier in the month to begin preparing the animals for the long trip to California.
"It was heartbreaking to see so many of these animals on chains," she said. "Wolf dogs are products of human vanity and machismo."
The trouble is that crossing wolves, which have been bred by nature for millions of years to be wild, with dogs, which have been genetically manipulated for thousands of years to serve humans, creates a conflict of innate behaviors. As a result, they are often chained up or given away, turned loose or killed, or they escape and are shot or poisoned.
In a 2½-acre enclosure dubbed "wolf mansion," Lindner's husband, Matthew Simmons, called out to six juvenile wolf dogs that were adjusting to a measure of freedom.
"No more pain," said Simmons, 38. "They're getting along amazing well, although there have been a few tussles in which one girl pushed another girl around. But overall, they honestly seem to understand that this is a better environment than where they came from."
The Humane Society of the United States has taken a hard stand against wolf dogs as unpredictable, destructive and rarely trainable. At least 16 states ban them, and California and 20 other states have restrictions on ownership. Alaska prohibits ownership of wolves or wolf dogs unless they are spayed or neutered, fitted with microchips and registered with state authorities.
Lindner and Simmons were alerted by sanctuary accreditation officials that Wolf Country USA was under investigation, accused of illegal possession of wolf dogs. The zoo-like attraction boasted "the largest wolf pack in Alaska" and charged $5 to walk along a path close enough to the animals to take snapshots and, in certain cases, pet one.
"We flew to Alaska and met with the assistant attorney general," Simmons said. "He told us that the state had no place to keep them, and if we didn't take them he was going to dispatch state troopers to shoot them and toss them into a freezer until the court battle with Wolf Country USA was resolved."
In a telephone interview, Werner Shuster, owner of Wolf Country USA, denied that the wolf dogs had been mistreated or that he had broken the law.
"We raised them since they were pups, each one had 12 to 15 feet of space and they were the healthiest animals on the planet," said Shuster, 82. "They do better on chains. That way they don't fight, and people can pet them."
Money to take the wolf dogs to the sanctuary came from a $5,000 donation from the Humane Society and a "very, very large donation" from Bob Barker, who hosted the TV game show "The Price is Right" for 35 years, Simmons said.
Because of their histories, size, strength and often unstable temperaments, the wolf dogs need lots of care. The nonprofit International Fund for Animal Welfare donated $43,000 to construct nine new enclosures with 10-foot-high fencing.
The sanctuary needs $3,000 a month for maintenance and about $350 a day for raw meat, day-old products bought from local grocery stores at a discount. It is also negotiating the purchase of a nearby 180-acre property that would be devoted to dozens more rescued wolf dogs and wolves. "We need $250,000 for a down payment on the property," Simmons said.
To help reduce the costs of the operation, which already housed 20 rescued wolf dogs, the sanctuary launched Warriors and Wolves, a program designed to pair wolf dogs with combat veterans volunteering there to try to overcome physical injuries and lingering anxieties.
Stanley McDonald, 48, who was diagnosed with severe post-traumatic stress disorder after he returned from the Gulf War and Operation Desert Storm, is among veterans who have become full-time volunteer ranch hands at the sanctuary.
Stepping through the gate of an enclosure where three wolf dogs paced warily, McDonald said, "I see a lot of myself in these animals. Like them, I was lost and troubled until I came here. Now, there's a lot of healing going on."
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Los Padres sanctuary goes to the rescue of wolf dogs... more
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CNN...
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Belugas trapped in icy Arctic waters at risk of death
By the CNN Wire Staff
updated 2:45 PM EST, Wed December 14, 2011
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STORY HIGHLIGHTS
More than 100 Belugas are trapped in ice flows off the Bering Sea
Unless the whales are rescued soon, they could die from suffocation or starvation
Local authorities have sought help from Moscow
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Moscow (CNN) -- Prisoners in ice, more than 100 Beluga whales in far eastern Russia risk death unless rescued soon.
The flock of gentle ghost-white whales was trapped in ice floes in the Sinyavinsky Strait off the Bering Sea near the village of Yanrakynnot, said a statement from the Chukotka Autonomous Region.
Fishermen reported that the whales were concentrated in two relatively small ice holes, where, for now, they can breathe freely. But the Belugas' chance of swimming back to water is slim due to the vast fields of ice over the strait.
The whales have little food, and the ice flow is increasing, the statement said. They are at risk of rapid exhaustion and, ultimately, death by starvation or suffocation. Trapped whales are also susceptible to predators like polar bears and killer whales.
The Chukotka Autonomous Region government has sought help from federal authorities and asked for an icebreaker to help rescue the Belugas. A rescue tug, Ruby, was in the area helping a Korean cargo ship that ran aground on the southern coast of Chukotka but it would take one and a half days for it to reach the whales, the statement said.
Trapped belugas are a frequent phenomenon in the Arctic waters but are not often detected by people. In Chukotka, the last relatively successful case was recorded in 1986, when an ice-breaker helped free trapped beluga whales.
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Belugas trapped in icy Arctic waters at risk of death
By the CNN... more
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Los Angeles Times...
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Getting a handle on feral cats
A nonprofit group in South L.A. employs a trap-and-neuter service to bring down the feline population over time.
PHOTO: Stray Cat Alliance founder Christi Metropole is shown with some feline friends.
(Wally Skalij / Los Angeles Times)
By Ricardo Lopez, Los Angeles Times
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November 19, 2011
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The 90037 ZIP Code in South Los Angeles has about 60,000 residents.
And by some estimates, almost 12,000 feral cats.
Colonies of the strays roam the alleys and backyards of these low-income neighborhoods.
L.A.'s mild weather means the cats come into season frequently, breeding like wild. Add to that residents' inability to seek veterinary care when most are struggling to make ends meet, rescue groups say.
"I can hear them right outside my window when they're fighting and mating," said Cydney Fellows, a retired high-rise window washer who lives near Vermont Avenue and 22nd Street.
Sometimes she is awakened in the middle of the night by the dozen or so cats that frequent her apartment building. "I've been living here for almost 10 years. I've never seen so many stray animals in my life."
Officials say that the city's Animal Services Department is stretched too thin to trap any cats and that when residents take them into city shelters, many are euthanized.
But one nonprofit group is hoping to decrease the number that are killed. And even more ambitiously, the Stray Cat Alliance hopes to trap and neuter at least 7,000 cats within this roughly two-square-mile area, using a grant from a private company.
"When people are struggling to put food on the table, they don't focus on feral cats," said Christi Metropole, the nonprofit's founder. "We're stepping in to fill a need. Animal Services doesn't have the budget, and residents often don't know what to do."
The group's strategy is simple: trap, neuter and return the cat to the spot where it was captured.
This method, Metropole said, results in zero population growth. Eventually, as cats die, the population will dwindle through natural attrition. The cats that remain lead healthier lives and don't fight as much because they've been neutered, she said.
In recent weeks, Metropole's volunteers have begun canvassing the neighborhood, educating residents and encouraging them to help trap cats. On Saturday, there will be a small rally to officially launch the capture effort, dubbed "I Spayed LA."
Carol Brookshire's home, directly west of the Los Angeles Memorial Coliseum, is the ZIP Code's "trap depot."
"My yard was overrun with cats and kittens, some diseased," Brookshire said. She remembers the band of cats that occupied her avocado tree-lined backyard when she moved here six years ago.
Now they're all neutered, and she has volunteered her home to be the headquarters for nighttime trapping missions.
In her garage, she demonstrates how the steel crate traps work. She admits it takes a bit of finesse to trap. Location and bait are important. Foods with strong scents, like sardines and rotisserie chicken, do the best job of luring cats from their hiding spots.
After a quick surgery at the nearby Animal Rescue Center, a nonprofit animal hospital, the trapped felines are returned to their homes within a couple of days.
Opened in January, the hospital offers low-cost medical services for residents' pets and partnering rescue groups. Some of the cats are put up for adoption if deemed suitable.
During a drive around the area, Metropole pointed out the handful of strays roaming the sidewalks along Exposition Boulevard. She remains undaunted by the sheer number of cats she wants to trap and neuter, instead mulling over future efforts.
"We just want to be able to move on to the next ZIP Code," she said.
.Los Angeles Times...
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Getting a handle on feral cats
A nonprofit group in... more
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Dramatic rescue of mother and baby elephant
By Dominique van Heerden, CNN
updated 4:20 PM EST, Thu November 10, 2011
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(CNN) -- Most conservationists would agree that you should not interfere with mother nature. But there are exceptions to every rule.
Staff and tourists at Kapani Safari Lodge in Zambia were caught by surprise when a mother and baby elephant became trapped in mud.
Saying they couldn't just "stand by and watch them slowly die," what ensued was a dramatic rescue.
Together with the South Luangwa Conservation Society (SLCS) and the local wildlife authority, the team devised a plan to get the elephants out. The rest of the herd initially tried to help the screaming mother and baby escape, but they were stuck too deep.
Team managers from the conservation society slipped a rope around the baby and after a few attempts managed to pull her out of the muddy pit. The team says it took a lot of coaxing to get her out and on her feet though, adding that she "was terribly frightened and wouldn't leave her mum's side".
Getting the adult elephant out of the mud was a far more challenging task -- by the time the baby had been rescued, its mother was dehydrated and exhausted. But the SLCS team eventually pulled her out too, using a tractor and rope.
Staff at Kapani Lodge say it was "heart-warming to see how many local people joined in the efforts to free the two elephants... it was the happiest possible ending."
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Dramatic rescue of mother and baby elephant
By Dominique van... more
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Los Angeles Times...
San Francisco considers banning the sale of all pets
The proposal started with dogs and cats, expanded to birds and hamsters, and now includes any animal that walks, flies, swims, crawls or slithers — unless you plan to eat it.
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By Maria L. La Ganga, Los Angeles Times
June 26, 2011, 6:29 p.m.
Reporting from San Francisco—
The first vision was simple and straightforward: To curtail puppy mills and kitten factories, the sale of cats and dogs should be banned in San Francisco, where the loving guardians of animal companions come to regular blows — politically — with the loving parents of children.
The ban was put on hold last year after animal advocates broadened it to include anything with fur or feathers. Now it's back, with a new name and a new strategy: More is more. The Humane Pet Acquisition Proposal is on its way to the Board of Supervisors, and it hopes to protect everything from Great Danes to goldfish.
Yes, goldfish. And guppies, gobies, gouramies, glowlight tetras, German blue rams. No fish, no fowl, no reptiles, no amphibians, no cats, no dogs, no gerbils, no rats. If it flies, crawls, runs, swims or slithers, you would not be able to buy it in the city named for the patron saint of animals.
Representatives of the $45-billion to $50-billion-a-year pet industry call the San Francisco proposal "by far the most radical ban we've seen" nationwide and argue that it would force small operators to close. Animal activists say it will save small but important lives, along with taxpayer money, and end needless suffering.
"Why fish? Why not fish?" said Philip Gerrie, a member of the city's Commission of Animal Control and Welfare and a coauthor of the proposal. "From Descartes on up, in the Western mindset, fish and other nonhuman animals don't have feelings, they don't have emotions, we can do whatever we want to them. If we considered them living beings, we would deal with them differently.… Our culture sanctions this, treating them as commodities and expendable."
The commission voted earlier this month to send a proposal to the Board of Supervisors recommending a ban on the sale of all pets in the city to shore up the adoption of unwanted creatures from shelters and rescue organizations. Commissioners are now looking for a supervisor or two to sponsor such an ordinance.
Snake food was almost exempt from the proposal. After all, pythons have to eat, and they like their lunch alive. But at a heated meeting, Commissioner Pam Hemphill questioned how it could be humane to sell live animals to be fed to other live animals.
"If a snake is caught with a rodent in a box, the rodent can scratch its eye and cause an infection," said Hemphill, who noted that reptiles on display at the California Academy of Sciences eat dead, frozen prey. "The snake can't escape, and the rodent might be stuck for one or two days in the box with the snake because the snake's not hungry right then.
"So it doesn't seem very humane to me," she continued. "And if the frozen [food] works, then I think the killing of the animals to be food is probably more humane."
It is legal in San Francisco to sell live animals for eventual human consumption, and the proposed ban would not stop markets from selling live fish, poultry, turtles or seafood for that purpose.
Rebecca Katz, director of San Francisco Animal Care and Control, said her agency supports a ban on pet sales — particularly one that includes the so-called smalls, such as hamsters, which are euthanized at her city shelter at a higher percentage than any other domesticated animal. Although she did not advocate for the inclusion of fish, she is not against it.
"We're the agency that receives the old, filthy fish bowl with the goldfish at risk and have to determine whether we can make them healthy and adopt them out or flush them down the toilet," Katz said. "These are the lucky ones. Most people just flush them themselves."
Jennifer Scarlett, a veterinarian and co-president of the San Francisco SPCA, notes that only a handful of stores in San Francisco sell animals of any kind and that the effect of a ban would be largely symbolic. But she said that symbolism, and the conversation that it raises, is critical in improving the lives of millions of helpless creatures.
"For us as an organization, we've identified the larger problem of online purchasing of dogs, and we hope this is an avenue to get to that," she said. Still, when it comes to birds and fish, "there's a lot of cruelty around where they are sourced from. We see the cruelty."
But Jonathan Ito finds the proposal to be far more than symbolic. To the owner of Animal Connection — who has sold fish, birds, reptiles, amphibians, rats, mice and hamsters for a generation — the ban is a threat to his livelihood.
"It would put us out of business and our employees out of work," said Ito, who believes there is "no cause and effect" to the proposal.
Pet stores, he said, do not cause overcrowding at the shelters. They do not promote impulse buys of small, cute creatures that will later be tossed aside by bored children. And they work hard to educate prospective pet owners.
"The animal-rights activists are trying to drive a wedge any way they can in order to get a foothold on changing the ownership of animals," Ito said. "They don't believe they should be bred. They don't believe people are responsible to care for them.… They are about eliminating animals as pets."
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PHOTO: Jonathan Ito is the owner of Animal Connection in the Sunset District. The city's Commission of Animal Control and Welfare voted earlier this month to send a proposal to the Board of Supervisors recommending a ban on the sale of all pets in the city to shore up the adoption of unwanted creatures from shelters and rescue organizations. (David Butow, For The Times / June 22, 2011)Los Angeles Times...
San Francisco considers banning the sale of all pets
The... more
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There is, unfortunately, no shortage of homeless pets in the U.S. By now, we know the importance of supporting shelters and rescue groups whose efforts are critical in providing the care, attention and second chances these animals desperately need as they wait to find forever homes.
Thankfully there are also many shelter workers and rescuers who are in the trenches dedicating their time and resources to save animals and educate people about the importance of adoption and spaying and neutering.
Now, you can do more to help animals in your community by voting for your favorite shelter in America’s Favorite Animal Shelter Contest to help them win up to $15,000. The second place charity will receive $7,000 and third place will receive $3,000.
http://www.care2.com/animalsheltercontest/There is, unfortunately, no shortage of homeless pets in the U.S. By now, we know the... more
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From The Veganomaly...
5 Smart[ass] Answers to 5 Dumb[ass] Questions About Veganism
13 May 2011
PART ONE...
This is the first installment of ’5 Smart[ass] Answers to 5 Dumb[ass] Questions About Veganism’, a Q&A written by me and my partner Joseph (vegan for 22 years!) in the hopes of offering some catharsis to vegans everywhere, as well as practical answers to those often loaded questions that can come out of nowhere and leave you unsure of what to say. And because the people asking them tend to either be genuinely curious or openly antagonistic, we’ve created separate responses for each. The ‘Smart’ answers are designed for the well-intentioned omnivore, while the ‘Smart-Ass‘ answers are reserved for the pseudo-curious interrogator who really only wants to get under your skin.
This will be a regular feature on my blog, and here’s the exciting part– YOU can send in any question/comment you want addressed. Got an uncle who likes hunting and insists on rubbing it in your face? How about a coworker who stares at your quinoa salad like you’re from a different planet? Or what about the 100′s of good-hearted people who seem to ask the same dumb-ass questions over and over again? Send them to us! We’ll do our best to craft a clever response and hopefully make you laugh while we’re at it! Just fill out the form at the bottom of this post, with the question or comment you want answered.
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Question One: Where do you get your protein?
The Smart Answer: Lots of places! Whole grains, legumes, nuts, tofu, soy milk, hummus, falafels, veggie burgers, bean burritos, pad thai – just to name a few. It shouldn’t be that surprising to learn that plants offer up lots of protein; if they’re good enough for big, strong herbivores like gorillas, elephants and rhinos, why wouldn’t they be good enough for us?
The Smart-Ass Answer: Where do you get your nutritional propaganda? Kwashiorkor, also known as protein deficiency, is all but non-existent in the developed world; it’s unlikely you’ll ever meet anyone who has suffered from it, vegetarians and vegans included. The real issue at hand is where YOU get YOUR protein, as it’s most likely from the body of a sick, suffering animal raised for the sole purpose of selling cheap, unhealthy food.
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Question Two: But I’ve been to family farms and seen animals that have a pretty good life. What’s wrong with that?
The Smart Answer: I don’t blame you for thinking that the farms you’ve seen are fair to the animals while reflecting an industry norm. After all, the animal foods industry spends tens of millions of dollars a year trying to convince you that modern animal farms are happy-go-lucky places where kind, old farmers attend to their animals’ every need. The sad reality is that 99% of the animals raised for food in this country are raised in factory farms, most confined their entire lives to tiny cages or stalls where the vast majority of their most basic needs (comfort, freedom of movement, foraging, socialization, access to fresh air and sunlight, and so on) are never met.
People want cheap animal products from healthy, happy animals, but few realize that the two are mutually exclusive. Over 10 billion animals are killed and eaten each year in North America; numbers like that simply cannot be sustained without treating animals like machines. That is why at the end of the day, it’s not really the meat or milk or eggs that need to be marketed, but the myth about how they were produced. This is why it is relatively common to be offered a free tour of a ‘friendly’ farm showcasing a handful of ‘happy’ animals, but completely impossible to get a tour of a factory farm. The industry doesn’t want you to know the truth, because the truth would bankrupt them.
The Smart-Ass Answer: People said the same thing about human slavery. That didn’t make it right, and the fact that some farmers are ‘nice’ enough to give their animals food and room to walk around doesn’t make their exploitation right, either. The bottom line is that in 99% of all cases, farmed animals are raised for the sole purpose of marketing their flesh, milk, eggs, skin or hair at a profit, and if anything gets in the way of that (vet bills, high quality food, spacious housing), it will always be the animals who suffer. That is why even on the most ‘humane’ farms, practices like castration, dehorning and tail-docking are performed without anaesthetic; unwanted baby males are discarded or butchered; unproductive (read: not productive enough) animals are sent to slaughter; and so on.
If it was really about the animals’ comfort and wellbeing, the animals we’ve selectively bred to maximize productivity (at the expense of their physical and emotional health) would cease to be bred (read: artificially inseminated), and those that remained would be allowed to live out the rest of their lives in peace at places like Farm Sanctuary. Anything less than this is exploitation and abuse in the name of profit, pure and simple.
CONTINUED...From The Veganomaly...
5 Smart[ass] Answers to 5 Dumb[ass] Questions About... more
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Japan to launch massive search for quake bodies
By SHINO YUASA, AP
4 hours ago
TOKYO — Japan will send nearly 25,000 soldiers backed by boats and aircraft into its disaster zone Monday on an intensive land-and-sea mission to recover the bodies of those killed by last month's earthquake and tsunami, the military said.
Agriculture officials also plan to send a team of veterinarians into the evacuation zone around a stricken nuclear plant to check on hundreds of thousands of abandoned cows, pigs and chickens, many of which are believed to have died of starvation and neglect. The government is considering euthanizing some of the dying animals, officials said.
About 14,300 people have been confirmed dead so far in the catastrophic March 11 tsunami and earthquake. Another 12,000 remain missing and are presumed killed. Some of their bodies were likely swept out to sea, while others were buried under the mass of rubble.
Cleanup crews have discovered some remains as they gingerly removed rotting debris to clear the area for rebuilding.
But the two-day military search operation will be far more extensive, Defense Ministry spokesman Ippo Maeyama said Sunday.
"We will do our utmost to recover bodies for bereaved families," he said.
A total of 24,800 soldiers will scour the rubble, backed by 90 helicopters and planes, he said. Another 50 boats, along with 100 navy divers, will search the waters up to 20 kilometers off the coast, he said. Police, coast guard and U.S. troops will also take part.
"It's been very difficult and challenging to find bodies because the areas hit by tsunami are so widespread," he said. "Many bodies also have been swept away by the tsunami."
The operation will be the third intensive military search for bodies since the disaster last month. With the waters receding, Maeyama hopes the teams will have more success.
The search was complicated by the decomposition of some of the corpses, he said. Some had already turned into skeletons.
"You have to be very careful in touching the bodies because they quickly disintegrate. We cannot tell the bodies' gender anymore, let alone their age," he said.
The searches will continue, however, "as long as families want us to look for their loved ones," Maeyama said.
Meanwhile, the government in the Fukushima prefecture will send a team of six veterinarians into the 12-mile (20-kilometer) evacuation zone around the radiation-leaking Fukushima Dai-ichi nuclear power plant to survey the livestock there.
Farmers in the area were estimated to have left 3,000 cows, 130,000 pigs and 680,000 chickens behind when they hurriedly fled the area last month when the nuclear crisis started.
With no time for burials, veterinarians who find dead livestock will spray lime over them to prevent them from spreading disease, agricultural officials said.
The government is also considering euthanizing dying animals, but only after getting permission from their owners, said Yutaka Kashimura, an agricultural official in Fukushima.
"Killing animals is the very last resort," he said.
Copyright 2011 The Associated Press. All rights reserved. This material may not be published, broadcast, rewriJapan to launch massive search for quake bodies
By SHINO YUASA, AP
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Welfare groups race to rescue Japan's abandoned animals
By Mark Tutton for CNN
March 17, 2011 9:29 a.m. EDTTwo women walk in a tsunami devastated street in Hishonomaki, Miyagi Prefecture, on March 15, 2011.
STORY HIGHLIGHTS
World Vets group assisting animal rescue efforts in Japan
Many people leaving the country are leaving their pets behind
Japanese animal welfare groups trying to house abandoned pets
Fears that Japan's animal shelters will be overwhelmed
(CNN) -- While rescue workers continue to search for human survivors in the rubble of buildings destroyed by Japan's earthquake and tsunami, animal welfare groups are leading efforts to rescue Japan's animals.
Isabella Gallaon-Aoki of Animal Garden Niigata is currently in Sendai, a coastal city badly damaged by the tsunami.
"The animals are dying by the day," she said.
"It's cold here, they have no food. Dogs in Japan can be tied up, especially in rural areas, and the dogs who are tied have no chance of foraging for food or anything so I'm sure they're in a pretty desperate condition."
But Gallaon-Aoki says efforts to rescue animals in the region have so far been hindered by a severe fuel shortage and damage to roads, which has made it difficult to access coastal areas.
"So far we've seen the very worst areas where there is basically nothing -- I mean everything has been completely wiped out, there's no sign of life at all, it was total destruction," she said.
"What we're going to do from now on is go out to the areas where we think animals have been left and we're hoping there's a chance we can find some alive."
Animal Garden Niigata is being assisted by a volunteer veterinarian from U.S. organization World Vets.
World Vets CEO Cathy King said: "It's probably going to be a few days before there's going to be a lot of serious animal rescue going on inside the main disaster zone because access is so restricted, and obviously the focus right now is on finding any people that might be there.
There are a lot of people -- especially foreigners -- fleeing the country and leaving their animals behind.
--Cathy King CEO, World Vets
"But one of the really big issues is that there are a lot of people -- especially foreigners -- fleeing the country and leaving their animals behind.
"Shelters are getting calls from people saying 'I'm on my way to the airport, I'm leaving, I have four dogs left in my apartment and my neighbor has the key.'
"The urgent thing right now is taking care of those animals."
David Wybenga, an American living in Japan, is the director of Japan Cat Network, based in Shiga Prefecture, about 550 kilometers south-west of Sendai.
His group has joined forces with Animal Garden Niigata and animal welfare group HEART-Tokushima to form Japan Earthquake Animal Rescue and Support.
Wybenga agreed that the biggest challenge at this stage is helping animals left behind by those escaping the disaster.
He said: "What has emerged is that people in less affected areas are deciding to leave those areas: some embassies have decided to call back their nationals, some international schools have decided to close, some educational programs have said, 'this is enough let's bring you all back.'
"Suddenly they have to leave and depending on the country you have to go to there are procedures for traveling with a cat or dog, and if you're leaving suddenly you're probably not ready -- you don't have the necessary papers.
We will do our best to take their pets and hopefully to reunite them with them when they return.
--David Wybenga, director, Japan Cat Network
"We are trying to reach out to those kinds of folks and we will do our best to take their pets and hopefully to reunite them with them when they return, but that's going to be something with a lot of unknowns."
King said World Vets has previous experience helping animals after natural disasters, including working in Haiti after its earthquake last year, and in the United States in the aftermath of Hurricane Katrina in 2005.
She said one problem that emerged after Katrina was that because pets were rescued by different groups and taken to different locations, their owners were often unable to trace them, meaning the animals had to be adopted.
It's a scenario King wants to avoid in Japan. She said a priority would be to set up a centralized database of rescued animals, containing information about where and when they were found and where they were taken.
She added that World Vets has four teams of four volunteers -- veterinarians, translators and animal workers with experience of natural disasters -- on standby, ready to fly to Japan once it has identified where their expertise is most needed and will be most effective.
King believes that in the weeks to come their efforts will include helping agricultural animals as well as pets, a situation that will strain the resources of Japanese animal welfare groups.
"Really the biggest issue is that these shelters are all going to be totally overwhelmed with animals," said King.
"The groups have areas for sheltering animals but they're already filling up. They've reached out to us -- they need some kind of warehouse or prefabricated buildings or enclosures where they can start housing animals in individual cages -- so we're trying to help them with finding that."
She added: "Pets are very meaningful to people in Japan. People love their dogs and cats there -- a lot of people have pets that are part of the family."Welfare groups race to rescue Japan's abandoned animals
By Mark Tutton for CNN... more
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Catskill Animal Sanctuary Director and Huffington Post Blogger Kathy Stevens shares a few practical tips about veganism with Oprah viewers taking the vegan challenge.
Originally posted at: http://casanctuary.org/2011/02/6-things-oprah-viewers-should-know-about-veganism/
Okay, I’ll admit it. I’m excited about the attention that Oprah’s Tuesday show is bringing to veganism, a lifestyle to which I’m passionately committed. And I’m equally excited to do my part to support anyone eager to consider making this life-affirming, health-affirming, planet-saving change! So here, in no particular order, are six things you need to know about veganism.
1. Help is everywhere you turn! There’s a whole web-based world eager to THANK YOU and to hold your hand on this exciting journey! If you’re inclined to begin at the beginning and learn what we’re doing to the animals, I heartily recommend these books: Eating Animals, Thanking the Monkey: Rethinking the Way We Treat Animals, Dominion: The Power of Man, the Suffering of Animals, and the Call to Mercy, and The Food Revolution. There are countless others. Do your own google search. Rather watch a film? Try: Death on a Factory Farm, Glass Walls, or Earthlings. Want to bypass the suffering and instead see cows, pigs, and chickens (and a host of other critters) for who they truly are? Check out my books: Where the Blind Horse Sings and the newly-released Animal Camp: Lessons in Love and Hope From Rescued Farm Animals. Don’t think it’s possible to love a pig? You’ve got some surprises coming!
2. You CAN treat your tastebuds! At least once a month for the last dozen years, my dad calls and asks, “Whatcha havin’ for dinner tonight? Sticks and leaves?” Folks: let’s dispel the myth that veggie cuisine is bland!! For general info and advice about nutrition, try the Vegetarian Resource Group, Savvy Vegetarian, VegSource, or The North American Vegetarian Society. To bypass the BS and get right down to cookin’, try these recipe databases: VegWeb, International Vegetarian Union, and VegFamily. Finally, check the Catskill Animal Sanctuary website, for regular updates from Chef Kevin Archer, director of Compassionate Cuisine. Far as we know, Catskill Animal Sanctuary is the only sanctuary in the world to offer a vegan cooking program. Join us, either onsite or via podcast, coming in February!
3. You can date without committing! Not sure you’re ready to strip the fridge bare? There’s nothing wrong with dating before you commit. Try choosing vegetarian restaurants to discover how varied and delicious veggie diets can be! Happy Cow is a database of vegan, vegetarian, and veg-friendly restaurants around the world. Just plug in your city or zip code and the distance radius you wish to search. If you’re a New Yorker, you’ll love SuperVegan’s “The Amazing Instant New York City Vegan Restaurant Finder“.
My advice? Choose the vegetarian and vegan restaurants rather those that have “vegan options.” You’ll find that restaurants truly committed to the lifestyle offer far more inventive, satisfying meals. Go ahead: tantalize your tastebuds!! Check out the menus from my favorite local restaurants: Garden Café in Woodstock, Luna 61 in Tivoli, and Karma Road in New Paltz.
4. A word of caution: Vegan does not equal healthy. There’s a lot of processed vegan CRAP out there filled with ingredients I can’t pronounce (and I ain’t stupid!). If you want to use this opportunity to take charge of your health, focus on simple, whole foods. Want some great advice? Grab a copy of my pal Kris Carr‘s just-released, New York Times-bestselling Crazy Sexy Diet: Eat Your Veggies, Ignite Your Spark, and Live Like You Mean It!
5. A new, better you awaits! I may not know you, but I know this about you: you’re a good person who values kindness, and who likely works hard to ensure that your actions embody this highly-cherished value. Just for a moment, let in the uncomfortable notion that every time you eat an animal, you’re subjecting an innocent sentient being–an animal who, when you get right down to it, is very much like us in ways that count–to a level of suffering you wouldn’t wish upon a child molester or rapist. Acknowledge your role in the suffering, and when you choose to go vegan, celebrate your choice to honor not only the animals, but also, and most importantly, yourself, for in embracing veganism, you’ll be aligning your lifestyle with the values you prize most deeply. And that feels good.
6. It’s okay to stumble. Let’s face it: change is challenging! Even vegan poster girl Alicia Silverstone has stumbled a few times – and that ‘s OK!! As someone who took several years to go vegan, I know what the resistance is about: habit, convenience, concern about family members’ reactions, lack of knowledge about what else to cook. If you decide to take the plunge, or even just to dip your toe in the water, be prepared to encounter resistance, even if it’s just from, well, your own noggin. Be kind to yourself in your heroic effort to be kind to all beings and to the fragile planet we inhabit..
The vegan train’s pullin’ out of the station people! Grab a seat for the ride of your life, and be sure to tell us about your journey.Catskill Animal Sanctuary Director and Huffington Post Blogger Kathy Stevens shares a... more
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Two icebound deer were rescued Friday in dramatic fashion, one with the draft of a low-hovering helicopter, the second by a man who went onto the ice and forced the animal to shore, with the help of a second man.Two icebound deer were rescued Friday in dramatic fashion, one with the draft of a... more
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Cat Found Injured And Tortured Inside Riverside Dryer
December 3, 2010 4:23 PM
Officer Chris Peck holds an abused and tortured cat found in Riverside.
(credit: rivcocha.org.)
RIVERSIDE, CALIFORNIA (CBS) — Officials are looking for the person, or persons, responsible for abusing and torturing a 4-year-old cat found Friday with her face duct taped.
The cat, who apparently is also a recent mom, was found inside a clothes dryer at a Riverside apartment complex.
The feline was discovered early this morning in a laundry room at a building in the 3000 block of Watkins Drive, near UC Riverside, according to Riverside County Department of Animal Services spokesman John Welsh.
He said a resident opened a dryer and found the gray tabby inside with duct tape over part of her face.
It’s unclear whether the cat was in the dryer while it was running, but the feline’s injuries indicated she was, said Animal Services Sgt. Jason Sanders.
“This is an act of a coward,” Sanders said. “Who would do something like this to a defenseless animal?”
The cat suffered a punctured left eye and fractured tooth, according to Welsh.
Animal Services veterinary technician Eileen Sanders said the tabby is able to drink and eat.
“I can’t imagine what this poor thing must have felt going through that ordeal,” Sanders said. “Whoever did this is going to move up and harm other animals, or maybe people.”
She feared the mommy cat’s kittens were starving — “if they haven’t already been tortured.”
Welsh said Animal Services personnel looked around the apartment complex, but couldn’t find any trace of the kitties.
He said a kitten was found in the area a few hours later. Animal control officers weren’t sure whether it belonged to the injured feline, but when the two were introduced, “the little kitty cuddled right up.”
Animal control officers encouraged anyone who might be able to help with the investigation to call (951) 358-7387.
The cat is not available for adoption yet because of her condition.
Welsh said anyone interested in adopting her in the future should e-mail the shelter at shelterinfo@rivcocha.org.Cat Found Injured And Tortured Inside Riverside Dryer
December 3, 2010 4:23 PM... more
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At Thanksgiving, some adopt a turkey instead of eating one
By Stephanie Chen, CNN
November 25, 2010 9:04 a.m. EST
Mordecai and Fiona, two heritage turkeys, would have been slaughtered if Joan Poster hadn't adopted them.
(CNN) -- Only two weeks into the adoption, Mordecai and Fiona are already exhibiting distinct personalities.
Mordecai, the male heritage turkey, is outgoing and playful, bobbing his head happily as his neck changes color from bright red to blue, depending on his mood. Fiona, the mellower of the two, prefers to sit next to her new parents.
They will not be on the table this Thanksgiving.
"They are wonderful," says Joan Poster, 66, of Westport, Connecticut, who adopted the turkeys last month from Farm Sanctuary's Adopt-A-Turkey Project. "They are just really sweet turkeys."
Come Thanksgiving, turkey is often a quintessential part of the celebration for many American families. The National Turkey Federation estimates that Americans consumed more than 46 million turkeys last Thanksgiving. Nearly 88 percent of Americans surveyed by the organization say they eat turkey during Thanksgiving.
But a few animal lovers and meatless eaters are saving a turkey this Thanksgiving rather than feasting on one.
Gobbling and hobbling at about 15 pounds each, Mordecai and Fiona are organic heritage breed turkeys, cherished for their rich flavor and colorful plumage. Heritage turkeys have become more popular to eat in recent years, Poster said.
The birds would probably have been Thanksgiving dinner if not for Poster, a veterinarian who does not eat meat, and her husband, Dennis, who figured their spacious farm could be a refuge for the desperate birds.
Poster is one of dozens of volunteers this year who have agreed to welcome a turkey into their home. Since 1986, Farm Sanctuary, a nonprofit that works on saving farm animals from slaughter, has placed more than 600 turkeys into homes through the Adopt-A-Turkey Project.
Animal activists say they do this because the turkeys are often treated inhumanely, living in cramped and unsanitary holdings.
Most of the spared birds are commercial turkeys, bred for the dinner table. Commercial turkeys tend to be larger than wild or heritage turkeys; many of them are overweight because of hormone injections that take them up to about 30 pounds. As pets, commercial turkeys can be more of a challenge since they often suffer from arthritis in their old age.
Like in any proper adoption, volunteers must pass a screening process. Although it's not a requirement, a majority of them are vegetarians or vegans. The individuals must have an adequate facility to care for the bird, such as a barn or a sizable yard. The organization prefers adoptive "parents" who don't have other domestic animals or children who might chase turkeys.
The nonprofit will deliver the turkey to the adoptive homes.
Adopting a turkey, some volunteers say, is no different from having a dog or a cat.
"Thanksgiving is a difficult holiday for vegetarians and for people who care about animals on farms," explains Gene Baur, co-founder and president of Farm Sanctuary. "There is this celebration that revolves around these tortured bird bodies. We wanted to come up with a Thanksgiving tradition that honors animals and that is humane and compassionate."
Baur, a vegan, says there are plenty of alternative dishes to turkey. His Thanksgiving meal will be complete with butternut squash, beet casserole, mashed sweet potatoes and a spread of whole-grain breads.
He says the public is becoming more receptive to his turkey adoption project as a burgeoning food revolution -- thanks to films such as "Food, Inc." and "Super Size Me" and books such as "The Omnivore's Dilemma" -- continues to change the way Americans think about food. He points out that alternatives such as Tofurky, a vegetarian "turkey" made of soy, are being substituted for turkey.
The food awareness is a contrast from when Baur started the Adopt-A-Turkey Project in the 1980s. Back then, people were shocked at the idea of liberating a turkey from the farm.
"People thought we were crazy to rescue these animals," he said. " 'Why are you saving them?' You know, that kind of attitude."
Although not every family can welcome a turkey into their home, people can donate money to sponsor a turkey to live at one of Farm Sanctuary's spacious farms in New York and California. The turkeys are placed in a new home along with other pigs, goats and cows the organization has saved from slaughter.
The official tradition of pardoning turkeys has been going on at the White House since 1989. This week, President Obama pardoned two 45-pound turkeys named Apple and Cider. They will live the rest of their lives in Mount Vernon.
Others have taken up the turkey saving cause on their own.
Karen Dawn, an animal rights activist and author in California, rescues two turkeys each Thanksgiving. She drives to the local slaughterhouse, where she purchases the birds for $1.59 a pound. She named the two female commercial turkeys Portia and Ellen after celebrity vegans Portia de Rossi and Ellen DeGeneres.
After a few months, she usually donates them to a larger farm that houses rescued animals.
When the fluffy white birds arrived at her home, she washed them in her bathtub and blow-dried their feathers. She lets them live in her backyard, where the children in the neighborhood can visit them.
"They would have been dead in a day or so if they hadn't come home with me," Dawn said.At Thanksgiving, some adopt a turkey instead of eating one
By Stephanie Chen, CNN... more
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10 Things Everyone Should Know About Free-range Turkeys
posted by: Angel Flinn 1 day ago
Care2.com
Over 280 million turkeys are slaughtered annually for human consumption in the United States, despite the fact that such consumption is unnecessary for humans and absolutely horrifying for turkeys. 45 million of those deaths occur for the ritual of Thanksgiving alone.
Increasingly, as consumers are becoming more aware of the extreme cruelty of animal farming, free-range, organic and ‘natural’ animal products are gaining popularity. What many people don’t realize, however, is that animals raised under these labels frequently suffer through much of the same torment as those in standard factory farming operations.
1) According to the USDA, the terms “free range” and “free roaming” can be used to describe animals that “are allowed access to the outside for 51% of their lives”. There are no other requirements, including the amount of time spent outdoors or the quality and size of the outdoor area. For this reason, contrary to popular belief, “free-range” facilities are generally no more than large sheds in which tens of thousands of turkeys are crammed together on filthy, disease-ridden floors, living in their own waste. The conditions are often so poor that many turkeys die simply from the stress of living in such an environment.
2) Lighting is often kept dim to discourage aggression, since birds can engage in feather plucking and even cannibalism when they become highly stressed. Low lighting can cause reduced activity levels and result in abnormalities in growth, such as in the eyes and legs.
3) When raised for food, turkeys (even those described as free-range) are genetically modified to grow abnormally large -- often twice their normal size -- for producer profits. This genetic modification causes severe health problems, but since turkeys are generally slaughtered five months into their natural life span of 10 years, most are killed prior to the heart attacks or organ failure that would otherwise occur after six months. (This becomes apparent when genetically modified turkeys are rescued and allowed to live out the rest of their lives in sanctuary situations.)
4) “Natural”, “free range,” and “organic” turkeys are routinely subjected to debeaking, which is intended to prevent overcrowded birds from pecking at each other. Debeaking involves slicing off about one-third of a bird’s beak with a red hot blade when the turkey is around 5 days old (or often even younger).
5) To prevent cannibalism due to stressful conditions, turkeys sold under the above labels are just as likely to be subjected to detoeing. Detoeing is a very painful procedure which involves cutting off or microwaving the ends of the toes of male turkeys within the first three days of life.
6) Free-range, organic and natural operations are also allowed to practice desnooding, which consists of the cutting off of the snood (the fleshy appendage above the beak). Desnooding is an acutely painful procedure, and is often done with scissors, or using methods that are too brutal to describe here.
7) By the time the birds are sent to slaughter, as much as 80 per cent of the litter on the floor of the shed is their own feces. This results in a buildup of ammonia, causing turkeys to develop ulcerated feet and painful burns on their legs and bodies.
8) When they reach market weight, free-range turkeys generally undergo the same horrifying conditions on their way to slaughter as does any factory-farmed animal. Workers gather these birds up to four at a time, carrying them upside down by their legs and then throwing them into crates on multi-tiered trucks. During transport, they are at the mercy of the elements, sometimes enduring extreme cold, and are denied access to food or water.
9) After transportation, free-range turkeys arrive at the same slaughterhouses as turkeys from any other facility. In these places, workers often torture the turkeys – kicking them, throwing them into walls, and breaking their necks and bones.
10) Even when turkeys are not intentionally tortured during transportation or at the slaughterhouse, the killing process itself would certainly be considered torture if done to a human being. The birds are hung upside down by the legs, and dipped in an electrical bath that is supposed to “stun” them, but often only causes convulsions and terror. If they miss the stunning bath, their throats are slit while they’re still conscious. Sometimes, because they are flailing around, they miss both the bath and the blade, and end up alive in a scalding tank designed to remove feathers.
As anyone familiar with animal sanctuary operations will tell you, turkeys are intelligent, social beings who nurture and protect their young and thrive in their natural habitat. Even when they are stressed and confined in “free-range” concentration camps, they have an amazing will to live, as do all sentient beings.
In the extremely rare cases where turkeys are raised gently in someone’s backyard, slaughter by any method is intentional killing of the innocent and clearly unnecessary for humans, and is therefore wrong and logically indistinguishable from murder.
Instead of practicing the primitive ritual of making the sacrifice of a turkey the focus of Thanksgiving dinner, consider giving thanks for all life by having a vegan thanksgiving. Being vegan inspires a new sense of self-esteem which comes from not contributing to the unnecessary and heartless killing of those who simply want to live their lives, as you do.
with Dan Cudahy10 Things Everyone Should Know About Free-range Turkeys
posted by: Angel Flinn 1 day... more
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The fat lady who threw a cat into a garbage bin has avoided being sent to the slammer herself. However, Mary Bale — the perp caught by the UK’s ubiquitous surveillance cameras — has been fined 265 pounds ($420) for animal cruelty (per Reuters). She could have received a sentence of up to six months in jail — should she have?
http://www.disinfo.com/2010/10/woman-caught-by-cctv-throwing-cat-in-garbage-bin-only-receives-fine/The fat lady who threw a cat into a garbage bin has avoided being sent to the slammer... more
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