tagged w/ harry parr
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The gastronomes who brought us 'scratch and sniff cinema' and 'jelly banquets', have just opened a new cocktail bar in Central London where you can be enveloped in an intoxicating vapour of gin and tonic!
Sam Bompas and Harry Parr, always striving to give people an epic experience of food and cocktails, have carefully calculated the 'mixology' of alcohol vapour in the air to give you a slightly merry buzz in 40 minutes.
The bar is decorated with giant limes and massive straws, with a soundtrack of drinks being poured onto ice to make visitors feel as if they are inside the drink.
Punters are also advised to don special protective suits as they enter the walk-in cocktail to avoid going home smelling like an old tart!
What will they come up with next? I'd like to see a massive to scale jelly bouncy castle, or a bar that makes you feel like you are inside a chocolate cake...what bout you?The gastronomes who brought us 'scratch and sniff cinema' and 'jelly... more
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