Tech | October 04, 2010 | 0 comments

Sugar is half fructose

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cjshaker
Ordinary table sugar (sucrose) is half fructose. It's not much different from high fructose corn syrup. Both are about half fructose.

http://en.wikipedia.org/wiki/Sucrose

Cane sugar, beet sugar, maple sugar, etc, are all about half fructose, because they contain mostly sucrose. Search for sucrose in these wiki pages:

http://en.wikipedia.org/wiki/Sugar_beet_syrup#Sugar_beet_syrup

http://en.wikipedia.org/wiki/Sugarcane_juice

http://en.wikipedia.org/wiki/Golden_syrup

http://en.wikipedia.org/wiki/Maple_syrup

Chris Shaker
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