Low Levels of Radiation Found in U.S. Milk
source: http://www.nytimes.com/2011/03/31/us/31milk.html?_r=1&hpw
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- EthicalVegan
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By MATTHEW L. WALD
Published: March 30, 2011
Tests of milk samples taken last week in Spokane, Wash., indicate the presence of radioactive iodine from the troubled Fukushima Daiichi nuclear plant in Japan, but at levels far below those at which action would have to be taken, the Environmental Protection Agency said on Wednesday.
Radioactive materials in liquids are measured in pico-curies per liter, and the sample, taken on March 25, showed a reading of 0.8 pico-curies, the agency said. It said those numbers would have to be 5,000 times higher to reach the “intervention level” set by the Food and Drug Administration.
“These types of findings are to be expected in the coming days and are far below levels of public health concern, including for infants and children,” the E.P.A. said.
Levels of iodine 131 entering the air can be very diluted, but if deposited on grass eaten by cows, the cows will re-concentrate it in their milk by a factor of 1,000. This is mainly a concern with fresh milk, not for dairy products that are stored before consumption.
Iodine 131 has a half-life of eight days, meaning that every eight days it loses half its strength; since production of iodine 131 stopped when the Fukushima reactors shut down on March 11, it has already been through two half-lives and could easily be halved once or twice more again before the milk was consumed as cheese or yogurt.
Iodine 131 emits beta particles, which resemble electrons. They are not considered a major hazard outside the human body, although in large doses, they can damage the cornea of the eye.
The problem arises when materials that emit those particles are ingested or inhaled. Iodine 131 is chemically identical to normal, nonradioactive iodine and thus is absorbed into the body just as normal iodine is, mainly in the thyroid gland, where it delivers a concentrated dose to that small organ and can cause cancer.
In the Chernobyl nuclear accident of 1986, the biggest health effect was to cause thyroid cancer, especially in children living near the nuclear plant.
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delas78
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Were these animals/products tested before the japan accident?
I'm having a really hard time believing all this "new" radiation that's being found is all the way from Japan.
- 1 year ago
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delas78
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InsolentCurage
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How about someone post a range of levels-say over the span of a year just so the people can gauge if the levels fluctuate regularly or with global changes.
UGH!
Remember, N Korea conducted nuclear testing in 2010. I wonder if any entity bothered to test our environmental resources around that time.
I have no faith in the gov being upfront about anything. I hope, but I doubt, the EPA/FDA has a monthly, quarterly or weekly testing schedule... Maybe it is unusual to test for iodine-131 but if nuclear reactors exist-especially in the USA-testing for any threat we could pose on ourselves should be mandatory. Its common sense. - 1 year ago
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InsolentCurage
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ejasun
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IT SOUNDS LIKE BULLSHIT A "minuscule" amount of radiation from iodine-131 EVERYTHING IS ALWAYS A minuscule" amount MUST BE THE NEW GOVERNMENT THEME! SHOULD BE NO AMOUNT! WAKE UP GO GREEN...
- 1 year ago
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ejasun
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Dagum
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I wonder what will be found in Salmon and other fish caught off the west coast.
- 1 year ago
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Dagum
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KB723
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Thank You Sir, may I have Another!!!
- 1 year ago
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KB723
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futuregen
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Iodine 129 Approximate Hazardous Life 34,400,000 years.
- 1 year ago
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futuregen
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ArchDruid [removed]
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futuregen: This comment was removed by its owner.
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ArchDruid [removed]
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EthicalVegan
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ArchDruid:
Then they're simply not vegan. They're people who don't consume meat, fish, birds, or dairy. A true vegan does not purchase or use leather or any other number of products made from animals.
- 1 year ago
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EthicalVegan
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EmileZ [removed]
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EthicalVegan:
Kudos to you for being a vegan!!!!
The question remains: How did the radioactive iodine (131) get into the milk???
- 1 year ago
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EmileZ [removed]
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covelogibbs
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ArchDruid:
Leather smeather, what about eating the meat!?
- 1 year ago
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covelogibbs
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covelogibbs
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I'm suddenly glad that our family doesn't do dairy, but what about the meat?
- 1 year ago
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covelogibbs
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EthicalVegan
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And what about the poor cows? They're already horribly treated, and now THIS?!
- 1 year ago
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EthicalVegan
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KB723
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EthicalVegan:
Perhaps you should consider GroundHogs??? Honestly I worry about the same.... Even cockroaches glazed in Chocolate will soon be unsafe as Well....
- 1 year ago
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KB723
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covelogibbs
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EthicalVegan:
They aren't all horribly treated, though, are they?
- 1 year ago
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covelogibbs
